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Contact SuppliersCAS NO.585-88-6
CAS NO.585-88-6
It is a refined disaccharide alcohol, it is made from starch through the process of hydrolysis and hydrogenation. It is a colorless, transparent, viscid thick liquid with neutral reaction; it is easily soluble in water; its sweetness is slightly lower than that of sucrose; the sweetness gives a gentle and pleasant sensation; it has the characters of low-calorie, good heat-resistance, acid-resistance, unfermentable and stable humidity etc.; it will not cause the blood glucose level to rise in human body. It is a new function sweetener widely used in food, medicine and healthy food industries
There are two specification of maltitol, maltitol syrup/maltitol powder, there can manufacture different assay of maltitol syrup as your requirement. for manitol powder, there are maltitol 20-60mesh and maltitol 100mesh.
| Specification: | |
| Items | Specification |
| Appearance | White crystals or crystalline powder |
| Taste | Sweet,No odor |
| Assay(On dry basis) % | ≥ 99 |
| Loss on drying % | ≤0.3 |
| Reducing sugars as glucose % | ≤0.1 |
| Specific optical rotation ° | +105.5~+108.5 |
| Melting point ℃ | 148-151 |
| Residue on ignition % | ≤0.1 |
| PH (10% ds) | 5.0~7.0 |
| Sulfate mg/kg | ≤100 |
| Chloride mg/kg | ≤50 |
| Heavy metals as Pb mg/kg | ≤5 |
| Lead mg/kg | ≤0.5 |
| Nickel mg/kg | ≤1 |
| Arsenic mg/kg | ≤1 |
| Aerobic plate count CFU/g | ≤100 |
| Moulds CFU/g | ≤10 |
| Yeasts CFU/g | ≤10 |
| Escherichia coli CFU/g | Absent |
| Salmonella | Absent |
Uses: It is a new function sweetener widely used in food, medicine and healthy food industries.