Keywords

• Maltitol
• Sweeteners, Thickeners, Maltitol
• :Hydrogenated Maltose

Quick Details

• ProName: Maltitol powder
• CasNo: 585-88-6
• Molecular Formula: C6H14O6
• Appearance: White powder
• Application: Unfermentable: Most bacteria in oral ...
• DeliveryTime: 1 week
• PackAge: 25kg/bag,
• Port: ANY PORT ,CHINA
• ProductionCapacity: 5 Metric Ton/Month
• Purity: 90
• Storage: Product should store ventilated, sanit...
• Transportation: air,sea
• LimitNum: 50 Kilogram

Superiority

(1) maltitol easily soluble in water.
(2) maltitol has the same sweetness as sucrose, and the sweetness is mild and there is no miscellaneous taste.
(3) maltitol has a significant hygroscopicity, and the hygroscopicity can be used as a humectant for various foods or to prevent the crystallization of sucrose.
(4)maltitol is not easy to mold, yeast and lactic acid bacteria use, can prevent dental caries.
(5) maltitol in animal is difficult to be digested and metabolized, is a good low-energy sweetener.
(6) the body intake of maltitol, the blood sugar will not rise rapidly, do not stimulate insulin secretion.
(7) maltitol in the role of the diet, not only has a low calorie, and with high-fat food with food, it can also inhibit the storage of fat in the human body.
(8) maltitol with emulsifying stability, can be used as fat substitutes to produce low-calorie food, its taste and fat.

Details

Cas No. 585-88-6
Molecular Formula: C12H24O11
Specification: 98%, 50%
Water-soluble: soluble
EINECS: 209-567-0
Melting point: 149-152ºC