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Contact SuppliersCAS NO.5996-10-1
CAS NO.5996-10-1
As a sweetener and functional base material, glucose monohydrate is widely used in food industry, including food, beverage, dairy products, dietary supplement, pharmaceutical industry, fermentation industry, chemical industry and so on.
Dextrose Monohydrate is D-glucose crystallized with a water molecule. Dextrose is glucose of vegetable origin, obtained through enzymatic hydrolysis of cornstarch (Not genetically manipulated, absence of GMO). Its sweetener power (in 10%m/m solution) is equivalent to the 75% of the sucrose.
Specification: FCC IV / BP / USP
| Items | Specification |
| Description | White, crystalline granules or as a granular powder |
| Identification | Conforms |
| Solubility | Freely soluble in water, very soluble in boiling water, and slightly soluble in alcohol |
| Optical (Specific) Rotation | +52.6°～+53.2° |
| Chlorides | ≤0.018% |
| Loss on Drying | ≤10.0% |
| Sulfur Dioxide | 0.00% |
| Residue on Ignition | ≤0.1% |
| Starch | Passes Test |
| Lead | ≤0.1mg/kg |
| Arsenic | ≤1mg/kg |
| Assay | ≥99.5% |
| Total Bacteria Count | ≤1000pcs/g |
| Molds and Yeasts | ≤100pcs/g |
| Escherichia Coli | Negative |