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CAS NO.68424-04-4 
COA/MSDN
FOB price
favorable price Polydextrose 68424-04-4 on hot selling best quality
Description:
Polydextrose is a synthetic polymer of glucose. It is a food ingredient classified as soluble fiber by the U.S. Food and Drug Administration (FDA) as well as Health Canada, as of April 2013. It is frequently used to increase the dietary fiber content of food, to replace sugar, and to reduce calories and fat content.
Polydextrose is a source of dietary fibre that can be added to a variety of foods such as sugar-reduced, no-added sugar, and sugar-free cereals, snacks, bakery items, beverages, dairy products, and sauces. It can also be used in bakery items, beverages, dairy products, and sauces. Globally, average fibre intakes fall well below recommended intakes.5-11 Diets high in fibre have been associated with lower risk of heart disease, and improved blood glucose levels while also supporting digestive health, laxation, and aiding in healthy weight management.1-3
Specification: Food Grade II/III E 1200
|
Test Item |
Standard(II E 1200) |
Standard(III E 1200) |
|
Appearance |
White or yellow powder without the impurity that can be seen by eye |
White or yellow powder without the impurity that can be seen by eye |
|
Polymer, % |
≥90 |
≥90 |
|
1,6-Anhydro-D-glucose % |
≤4.0 |
≤4.0 |
|
D-Glucose % |
≤4.0 |
≤4.0 |
|
Sorbitol % |
≤2.0 |
≤2.0 |
|
5-Hydroxymethylfurfural % |
≤0.1 |
≤0.1 |
|
Sulfated Ash % |
≤0.3 |
≤0.3 |
|
PH value |
2.5-3.5 |
5.0-6.0 |
|
Solubility |
70g Min in 100ml solution at 20℃ |
70g Min in 100ml solution at 20℃ |
|
Water Content % |
≤4.0 |
≤4.0 |
|
Heavey Metal, mg/kg |
≤5.0 |
≤5.0 |
|
Arsenic, mg/kg |
≤0.3 |
≤0.3 |
|
lead, mg/kg |
≤0.5 |
≤0.5 |
|
Total Plate Count, cfu/g |
≤1000 |
≤1000 |
|
Yeast, cfu/g |
≤10 |
≤10 |
|
Mold, cfu/g |
≤10 |
≤10 |
|
E.Coli |
Negative in 25g |
Negative in 25g |
|
Salmonella |
Negative in 25g |
Negative in 25g |
Allergenics: The product contains none of the ingredients of the list of allergenics of the EC.