Keywords
- Transglutaminase (9002-86-2)
- Meat TGase
- Protein Binding Enzyme
Quick Details
- ProName: Transglutaminase (Meat-Grade TGase)
- CasNo: 9002-86-2
- Molecular Formula: Transglutaminase, ≥150 U/g
- Appearance: White powder
- Application: Used in ham and restructured meat (0.0...
- DeliveryTime: in 1 week
- PackAge: 50g/vacuum bag, 500g/can, 20kg/barrel
- Port: Qingdao/Shanghai/Tianjin
- Purity: ≥150 U/g
- Storage: Sealed, cool (≤20℃) & dry place, avoid...
- Transportation: As per customer request
- LimitNum: 0
Superiority
Cross-links meat proteins, improves water-holding capacity, reduces cooking loss by 5%-8%
Details
Microbial fermentation (Streptomyces ladakanum)