China (Mainland)
Assessedsupplier
Sucralose E955 CAS NO.56038-13-2
- Min.Order: 1 Kilogram
- Payment Terms: L/C,T/T,
- Product Details
Keywords
- 1’,4,6’-Trichloro-galacto-sucrose,
- Trichlorosucrose,Sucralose E955
- Sucralose BP, Sucralose EP,Sucralose
Quick Details
- ProName: Sucralose E955
- CasNo: 56038-13-2
- Molecular Formula: C12H19Cl3O8
- Appearance: White or almost white crystalline powd...
- Application: widely used in beverages, chewing gum,...
- DeliveryTime: In 2 weeks
- PackAge: 10kg or 25kg fiber drum with PE inner
- Port: Qingdao/Shanghai/Tianjin
- ProductionCapacity: 10 Metric Ton/Day
- Purity: 99%
- Storage: Keep from sunlight; must be srored in ...
- Transportation: by courier, by air, by sea
- LimitNum: 1 Kilogram
- Ash Content: ≤0.1%
- Heavy Metal: ≤5PPM
- Voluntary Standards: BP/USP/EP/FCC/NF/E955
- Valid Period: 3 years
Superiority
Description: sucralose is the only sugar as raw material of functional sweeteners, E955 sweetness of sucrose up to 600 times. This sweetener has no energy, sweet and juicy, sweet and pure, high security and so on. Is the best one of the functional
Usage: widely used in beverages, chewing gum, dairy products, preserves, syrup, bread, pastry, ice cream,
jam, jelly, pudding and other foods. E955 in the high-temperature processing, such as baking cakes, high-temperature
sterilization, spray drying, extrusion and other food processing. Fermented food. Health food and medicine for obesity,
cardiovascular disease and diabetes use of low-sugar products. Canned fruits, preserves food production. Rapid filling
beverage production line. E955 can be found in more than 4,500 food and beverage products. This is because the E955 is a
non-caloric sweetener use, does not promote tooth decay, and other artificial or natural sweeteners such as aspartame,
acesulfame potassium or high fructose corn syrup used.
Details
|
Item |
FCCVIII |
USP38-NF30 |
E955 EP7.0 |
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Appearance |
White or almost white crystalline powder |
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|
Ident IR |
The IR absorption spectrum conform the reference spectrum |
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Ident HPLC |
The retention time of the principal peak in the chromatogram of the Assay preparation corresponds to that in the chromatogram of the Standard preparation |
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Ident TLC |
The RF value of the principal spot in the chromatogram of the Test solution corresponds to that of Standard solution |
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Assay |
98.0～102.0% |
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Specific Rotation |
+84.0～+87.5° |
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Clarity of solution |
--- |
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PH (10% aqueous solution) |
5.0～7.0 |
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Moisture |
≤2.0% |
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Methanol |
≤0.1% |
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Ignited Residue |
≤0.7% |
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Arsenic(As) |
≤3ppm |
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Lead |
≤1ppm |
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Cr |
≤3ppm |
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Cd |
≤1ppm |
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Heavy metals |
≤10ppm |
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Related substances |
≤0.5% |
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Hydrolysis products |
≤0.1% |
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Triphenylphosphine oxide |
≤150pm |
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Total aerobic count |
≤250cfu/g |
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Yeast & Moulds |
≤50cfu/g |
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Coliforms |
Negative |
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E.coli |
Negative |
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S.aureus |
Negative |
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Salmonella |
Negative |
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